Mains – Chicken, Lambs & Beef

Lamb/Beef Masala
Non-Veg
Lamb/Beef Masala
$15.50

Thick spicy curry cooked in a blend of onion, tomato and coriander

Lamb Rogan Josh
Non-Veg
Lamb Rogan Josh
$15.50

Spicy infused oil and simmered to perfection in Kashmiri style lamb curry.

Murgh Kadai / Lamb Kadai
Non-Veg
Murgh Kadai / Lamb Kadai
$15.50

Tender pieces cooked with onion tomato diced onion and capsicum coriander with chef special spices.

Lamb or Chicken Jalfrezee
Non-Veg
Lamb or Chicken Jalfrezee
$15.50

Tender boneless pieces half cooked in tandoor and finished with capsicum, slices onion and spices, garnished with fresh coriander and ginger.

Lamb or Chicken Saag
Non-Veg
Lamb or Chicken Saag
$15.50

A laid back & slightly spiced puree of spinach with succulent pieces.

Lamb or Chicken Nawabi
Non-Veg
Lamb or Chicken Nawabi
$15.50

Boneless lamb or chicken cooked with onion, tomato and coconut based sauce and Indian spices

Chicken, Lamb or Beef Madras
Non-Veg
Chicken, Lamb or Beef Madras
$15.50

Delicious curry garnished from the with coconut sauce in south Indian style with succulent pieces.

Chicken, Lamb or Beef Vindaloo
Non-Veg
Chicken, Lamb or Beef Vindaloo
$15.50

Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce with succulent pieces. Goes well with raita (recommended by chefs)

Chicken, Lamb or Beef Korma
Non-Veg
Chicken, Lamb or Beef Korma
$15.50

Tender boneless pieces cooked in a rich creamy cashew nut sauce.

Murgh Lababdar
Non-Veg
Murgh Lababdar
$15.50

Tender pieces of boneless chicken with ginger garlic half cooked in tandoor and finished with creamy butter sauce

Murgh Kali Mirch
Non-Veg
Murgh Kali Mirch
$15.50

Boneless chicken cooked with onion tomato sauce with mustard seed and black pepper.

Sali Murgh
Non-Veg
Sali Murgh
$15.50

Succulent chicken cooked in onion base gravy and cashew nut sauce with deep fry potato sticks.

Chicken Afgani
Chicken Afgani
$15.50

Boneless chicken cooked with creamy cashew nut sauce.

Garlic Chicken
Garlic Chicken
$15.50

Chicken pieces tossed in garlic and finished in an onion and tomato gravy

Beef Pasanda
Non-Veg
Beef Pasanda
$15.50

Diced beef cooked with onion, ginger, garlic, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce

Bombay Chicken Masala
Non-Veg
Bombay Chicken Masala
$15.50

Sweet and sour hot and spicy taste of Bombay food in Chicken curry with lemon juice, coconut, curries leaves, spices.

Chicken Tikka Masala
Non-Veg
Chicken Tikka Masala
$15.50

Succulent chicken pieces cooked in a spicy sauce with green peppers and sliced onion

Mango Chicken
Non-Veg
Mango Chicken
$15.50

Creamy flavoured sauce with a touch of mango.

Butter Chicken (Murg Mumtaz)
Non-Veg
Butter Chicken (Murg Mumtaz)
$15.50

Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato.