Vegetables Mains

Veg Handi Indish Special
Vegetarian
Veg Handi Indish Special
$14.50

Mix vegetables tossed with ginger, garlic and masala powder, garnish with chopped coriander leaves.

Bombay Aloo
Vegetarian
Bombay Aloo
$14.50

Boil Potato cook in finely chopped onion cumin powder sliced garlic & grated ginger stiffen

Chickpea Masala
Vegetarian
Chickpea Masala
$14.50

Boiled chickpeas cooked with onion sauce, potato herbs and mix spices.

Butter Veg
Vegetarian
Butter Veg
$14.50

Fresh mix vegetable cooked with cream tomato sauce

Matar Paneer
Vegetarian
Matar Paneer
$14.50

Green peas with cottage cheese cooked with onion tomato sauce coriander with Indian spices.

Vegetable Madras
Vegetarian
Vegetable Madras
$14.50

Coconut cream dish with onion sauce and tomato in south Indian style.

Shahi Paneer
Vegetarian
Shahi Paneer
$14.50

Cottage cheese cooked in a delicious cashew-nut sauce.

Vegetable / Korma
Vegetarian
Vegetable / Korma
$14.50

Cashew nut and yoghurt sauce then garnished with cream.

Aloo Ghobi
Vegetarian
Aloo Ghobi
$14.50

Potatoes and cauliflower florets cooked together garnished with ginger and fresh coriander. Goes well with raita (recommend by Chefs)

Daal Makhani
Vegetarian
Daal Makhani
$14.50

Lentils cooked on slow fire overnight garnished

Palak Paneer
Vegetarian
Palak Paneer
$14.50

A laid back and lightly spices puree of spinach with your Indian herbs.